Mike
Collantes
Chef Consultant | Media Marketing | Restauranteur
PROFILE
Michael has over 18+ years in the culinary hospitality industry starting in his home town of Winter Park Fl. As a young cook looking to work for some of the best michelin starred chefs from Wolfgang Puck, Joel Robuchon, Eric Ripert, Masa Takayama and Jennifer Carroll, he found comfort in the kitchen.
Now, Michael owns and operates TAGLISH COLLECTIVE a restaurant group based in Orlando, FL looking to build better culture, create new opportunity and offer unique experiences. Starting with Taglish Filipino American Fare concept in a Korean supermarket opening right before Covid-19, to Perla' s pizza and the newest addition a 10 seat fine dining operation Soseki. He looks forward to grow the restaurant group with our marketing and media firm 86Media.
Saturday & Sunday
10 AM - 7:15 PM
Kamayan Dinners
"TO EAT WITH YOUR HANDS"
A traditional communal Filipino feast eaten over banana leaves and served with no utensils
Experience a kamayan during one of our upcoming pop-ups or host your own.
Culinary PORTFOLIO
